Sustainable Food Production Workshop

  • Mary Dobbs (Organiser)
  • Ludivine Petetin (Participant)

Activity: Participating in or organising an event types › Participation in conference

Description

2 day funded, interdisciplinary workshop on sustainable food production, with keynotes from Prof. Thomas Cottier (ex-managing director of the World Trade Institute) and Vicki Hird (Sustain).
Period29 Nov 2018 → 30 Nov 2018
Event typeWorkshop
LocationBelfast, United KingdomShow on map
Degree of RecognitionInternational

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