The 9th International Symposium on Recent Advances in Food Analysis

Birse, N. (Participant)

Activity: Participating in or organising an event typesParticipation in conference

Period06 Nov 2019
Event typeConference
Conference number9
LocationPrague, Czech Republic

Keywords

  • food
  • mass
  • spectrometry
  • ambient
  • REIMS
  • DART
  • poultry
  • analytical
  • chemistry