Evaluation of an ‘After Opening Freshness (AOF)’ label for packaged ham

Dataset

Description

Data underpinning publication in Yusufu, D., Wang, C., and Mills, A., 2018, 'Evaluation of an ‘After Opening Freshness (AOF)’ label for packaged ham', Food Packaging and Shelf Life, Vol 17, pp 107-113
Date made available18 Jul 2018
PublisherQueen's University Belfast

Cite this

Mills, A. (Creator), Yusufu, D. (Creator), Wang, C. (Creator) (18 Jul 2018). Evaluation of an ‘After Opening Freshness (AOF)’ label for packaged ham. Queen's University Belfast. figure_3_a_(.xlsx), figure_3_b_(.xlsx), figure_5(.xlsx), figure_4(.xlsx), MASTER(.docx), figure_6(.xlsx), supplementary_info(.docx), figure_1(.docx), figure_2_a_(.docx), figure_2_b_(.docx). 10.17034/8caf94a3-25e5-4a56-b9a8-b8b9f473a955