Medicine and Dentistry
Flavonoid
100%
Association
93%
Diet
92%
Health
78%
Woman
57%
Dietary Pattern
39%
Randomized Controlled Trial
37%
Mortality
35%
Cardiovascular Disease
34%
Dietary Intake
34%
Adult
32%
Maturity Onset Diabetes of the Young
28%
Fat
24%
Postmenopause
24%
Systematic Review
21%
Analysis
21%
Age
20%
Incidence
20%
Obesity
19%
Female
19%
Child
19%
Biological Marker
19%
Cardiovascular System
19%
Mediterranean Diet
19%
Anthocyanin
18%
Bone Density
18%
Follow up
18%
Amaurosis
17%
Vegetarian Diet
17%
Gut Microbiome
17%
Skeletal Muscle
17%
Meta-Analysis
17%
Metabolomics
17%
All Cause Mortality
17%
Prospective Study
16%
Flavonol
16%
Osteoarthritis
16%
Blood Pressure
16%
Prospective Cohort Study
15%
Malignant Neoplasm
15%
Metabolite
15%
Food Frequency Questionnaire
14%
Diet and Cancer
14%
Cells
14%
Man
14%
Hazard Ratio
13%
Phytoestrogen
12%
Blood
12%
Arterial Stiffness
12%
Isoflavone Derivative
12%
Pharmacology, Toxicology and Pharmaceutical Science
Flavonoid
93%
Cardiovascular Disease
57%
Biological Marker
42%
Isoflavone
39%
Mortality
35%
Blindness
35%
Malignant Neoplasm
30%
Non Insulin Dependent Diabetes Mellitus
27%
Randomized Controlled Trial
24%
Polyphenol
23%
Flavan
22%
Vaccinium corymbosum
21%
Phytochemical
21%
Human
20%
Microbiome
19%
Incidence
19%
Flavanone
17%
Brain Ischemia
16%
Placebo
16%
Osteoarthritis
16%
Plant
15%
Sulforaphane
14%
Insulin Resistance
14%
Metabolic Syndrome X
14%
Flavonol
13%
Bioavailability
13%
Flavone
12%
Phytoestrogen
12%
Flavan-3-Ol
12%
Intestine Flora
11%
Dementia
11%
Elimination
11%
Isothiocyanate
11%
Chrysanthemin
11%
Sambucus
11%
Diseases
11%
Atherosclerosis
11%
Equol
11%
Insulin
10%
C Reactive Protein
9%
Flavanols
9%
Carbon 13
9%
Protein
9%
Polymer
9%
Inflammation
9%
Death
9%
Mineral
8%
Antioxidant
8%
Lipid
8%
Heart Infarction
8%
Biochemistry, Genetics and Molecular Biology
Association
54%
Anthocyanin
52%
Health
52%
Flavonoid
43%
Plant
25%
Microbiome
25%
Metabolic Pathway
24%
Phytochemical
17%
Prospective Cohort Study
17%
Isothiocyanate
17%
Insulin Resistance
16%
Metabolomics
13%
Incidence
13%
Age
13%
Cancer Cell
11%
Amino Acids
11%
Selenium
11%
Fat Free Mass
11%
Epigenetics
11%
Skeletal Muscle
11%
Daidzein
9%
Nitric Oxide
9%
C-Reactive Protein
9%
Blood Pressure
9%
Polyunsaturated Fatty Acid
9%
Sample
8%
Weight
8%
Protein
8%
Reduction (Chemistry)
8%
Synthesis
8%
Body Composition
8%
Flavan-3-Ol
7%
Taxonomy
7%
Mortality
7%
Fatty Acid
7%
Smoking
7%
Protein Expression
7%
Development
7%
Fat Mass
7%
Kidney Function
7%
Liver Function
7%
Body Mass
7%
Glucosinolate
7%
Extract
7%
Arterial Stiffness
7%
Adjustment
6%
Docosahexaenoic Acid
6%
Metabolome
6%
Genotyping
6%
Sambucus
6%