Research output per year
Research output per year
- 12 results
Search results
-
2021
Exploring consumer intake, knowledge and perceptions of food supplements containing botanicals and their promotion on social media platforms: the #SupplementsOnSocials survey
McDaid, B., O'Kane, N., Woodside, J. V., Neville, C. E. & Nugent, A. P., 17 Aug 2021, In: Proceedings of the Nutrition Society. 80, OCE3, E106.Research output: Contribution to journal › Meeting abstract › peer-review
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2020
Assessing the utility of metabolite profiles of human serum and urine for determining dietary intake
Silva, G., Graham, S., Yilmaz, A., Ugur, Z., Neville, C., McEvoy, C., Kee, F., Young, I., Woodside, J. & Green, B., 24 Sept 2020, In: European Journal of Clinical Investigation. 50, Suppl. 1, e13369.Research output: Contribution to journal › Meeting abstract › peer-review
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Combined LC-MS and 1H-NMR metabolomic profiling uncovers dietary biomarkers in a cohort of healthy Northern Irish older adults
Rosas da Silva, G., Graham, S., Yilmaz, A., Ugur, Z., Kee, F., Young, I., Woodside, J., Neville, C., McEvoy, C. & Green, B., 2020, In: Proceedings of the Nutrition Society. 79, OCE2Research output: Contribution to journal › Meeting abstract › peer-review
Open AccessFile65 Downloads (Pure) -
Relative validity of a food frequency questionnaire to assess fruit and vegetable intake in healthy older adults
Neville, C., McKinley, M., Kee, F., Young, I., Cardwell, C. & Woodside, J., 10 Jun 2020, In: Proceedings of the Nutrition Society. 79, OCE2, p. E513 1 p.Research output: Contribution to journal › Meeting abstract › peer-review
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2018
The acceptability of a tailored Mediterranean lifestyle education resource among patients with Mild Cognitive Impairment
McGrattan, A., McEvoy, C., McGuinness, B., McKinley, M., Neville, C. & Woodside, J., 06 Sept 2018, In: Proceedings of the Nutrition Society. 77, (OCE3), 1 p.Research output: Contribution to journal › Meeting abstract
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2017
Methylation quantitation trait loci and transcriptome analysis of differentially methylated microRNAs in end-stage renal disease
Smyth, L., Neville, C., McKay, G., Maxwell, A., Woodside, J. & McKnight, A., 01 Jan 2017, In: The Ulster Medical Journal. 86, 1, p. 57 1 p., S06.Research output: Contribution to journal › Meeting abstract › peer-review
Open AccessFile97 Downloads (Pure) -
Validity of fruit and vegetable intake assessed by a food frequency questionnaire (FFQ) in older adults: the Northern Ireland Cohort for the Longitudinal Study of Aging (NICOLA)
Neville, C., McKinley, M. C., Kee, F., Young, I. S., Cardwell, C. R. & Woodside, J. V., 29 Sept 2017, (Early online date) In: Proceedings of the Nutrition Society. p. E113Research output: Contribution to journal › Meeting abstract › peer-review
Open AccessFile208 Downloads (Pure) -
2015
Dietary Patterns and Hearing Loss in Older People
Gallagher, N. E., Neville, C. E., Lyner, N., Yarnell, J., Gallacher, J. E., Ben-Shlomo, Y. & Fehily, A., 2015, In: Proceedings of the Nutrition Society. 74, 1 p., E262.Research output: Contribution to journal › Meeting abstract › peer-review
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Meat consumption trends and relationship with body composition measurements in adolescents and young adults: the Northern Ireland Young Hearts Project
Watson, S., Brennan, S., Woodside, J. V., Cantwell, M., Boreham, C. A., Neville, C. E., Gong, Y. Y. & Cuskelly, G. J., Jan 2015, In: Proceedings of the Nutrition Society. 74, OCE4, E254.Research output: Contribution to journal › Meeting abstract › peer-review
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2013
How much is '5-a-day'?: consumer knowledge of fruit and vegetable portion sizes
Rooney, C., McKinley, M., Appleton, K., Young, I., McGrath, A., Draffin, C., Bhattacharya, S., Hamill, L., Gilchrist, S., Neville, C. & Woodside, J., 2013, In: The Proceedings of the Nutrition Society. 72, E132.Research output: Contribution to journal › Meeting abstract
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2012
The dose-response effect of fruit and vegetable intake on ambulatory blood pressure, in healthy individuals at high risk of cardiovascular disease: a randomised controlled trial
McEvoy, C., Wallace, I., Hamill, L., Neville, C., Hunter, S., Woodside, J., Young, I. & McKinley, M., 2012, In: The Proceedings of the Nutrition Society. 71, E85.Research output: Contribution to journal › Meeting abstract
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The dose-response effect of fruit and vegetable intake on retinal vessel calibre, in healthy individuals at high risk of cardiovascular disease: a randomised controlled trial
McEvoy, C. T., Wallace, I. R., Hamill, L. L., Neville, C. E., Hunter, S. J., Woodside, J. V., Chakravarthy, U., Young, I. S. & McKinley, M. C., 19 Oct 2012, In: Proceedings of the Nutrition Society. 71, OCE2, 1 p., E86.Research output: Contribution to journal › Meeting abstract