• Room 01.019 - Clinical Science B

    United Kingdom

1994 …2020

Research output per year

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Research Output

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2011

Fish, n-3 Polyunsaturated Fatty Acids, and Cardiovascular Disease

Young, I., Woodside, J. & McEvoy, C., 2011, Nutritional Health: Strategies for Disease Prevention. Temple, NJ., Wilson, T. & Jacobs, DR. (eds.). 3rd ed. Humana Press, New Jersey

Research output: Chapter in Book/Report/Conference proceedingChapter

Vitamin E and cardiovascular disease

Young, I. & Woodside, J., 2011, Vitamins in the prevention of human diseases. Hermann, W. & Obeid, R. (eds.). Walter de Gruyter & Co., Germany

Research output: Chapter in Book/Report/Conference proceedingChapter

2006

Fish, n-3 polyunsaturated fatty acids and cardiovascular disease

Woodside, J. & Young, I., 2006, Nutritional Health: Strategies for Disease Prevention. Temple, NJ., Wilson, T. & Jacobs, DR. (eds.). 2nd ed. Humana Press, New Jersey

Research output: Chapter in Book/Report/Conference proceedingChapter

Nutrition and malnutrition in the elderly

Woodside, J. & Young, I., 2006, Nutrition and the Eye. Eperjesi, F. & Beatty, S. (eds.). Elsevier

Research output: Chapter in Book/Report/Conference proceedingChapter

2004

Prevention of cardiovascular disease: role of fruits, vegetables and antioxidants

Woodside, J. & Young, I., 2004, Antioxidants and Cardiovascular Disease. Nath, R., Khullar, M. & Singal, PK. (eds.). Narosa Publishing House

Research output: Chapter in Book/Report/Conference proceedingChapter

2002

Folate, homocysteine and cardiovascular disease

Woodside, J. & Young, I., 2002, Folate and Human Development. Massaro, EJ. & Rogers, JM. (eds.). Humana Press, New Jersey

Research output: Chapter in Book/Report/Conference proceedingChapter

2001

Dietary factors and the susceptibility of LDL to oxidation.

Woodside, J. & Young, I., 2001, Nutritional Health: Strategies for Disease Prevention. Temple, NJ. & Wilson, T. (eds.). 1st ed. Humana Press, New Jersey

Research output: Chapter in Book/Report/Conference proceedingChapter

Homocysteine, diet and cardiovascular disease.

Woodside, J. & Young, I., 2001, Nutritional Health: Strategies for Disease Prevention. Temple, NJ. & Wilson, T. (eds.). 1st ed. Humana Press, New Jersey

Research output: Chapter in Book/Report/Conference proceedingChapter

1999

Antioxidants and respiratory disease.

Woodside, J., Roxborough, H. & Young, I., 1999, Antioxidants in Human Health and Disease. Basu, TK., Temple, NJ. & Garg, ML. (eds.). CAB International

Research output: Chapter in Book/Report/Conference proceedingChapter

Fruit, vegetables and antioxidants: their role in the prevention of cardiovascular and other diseases.

Woodside, J., Young, I. & Yarnell, J., 1999, Antioxidants in Human Health and Disease. Basu, TK., Temple, NJ. & Garg, ML. (eds.). CAB International

Research output: Chapter in Book/Report/Conference proceedingChapter