• Room 01.058 - Biological Sciences

    United Kingdom

Accepting PhD Students

PhD projects

Open to PhD applications from those having at least a 2.1 degree (or equivalent) in an animal science, animal production related field, and who are interested in identification of technologies and nutritional practices to improve the sustainability and productivity of ruminant production systems.

20082019
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Research Output 2008 2019

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Article
2019
2 Citations (Scopus)
56 Downloads (Pure)

Feed Value of Barn-Dried Hays from Permanent Grassland: A Comparison with Fresh Forage

Andueza, D., Picard, F., Pradel, P. & Theodoridou, K., 30 May 2019, In : AGRONOMY. 9, 6, 11 p., 273.

Research output: Contribution to journalArticle

Open Access
File
permanent grasslands
barns
nutritive value
forage
digestibility

Field bean inclusion in the diet of early-lactation dairy cows: Effects on performance and nutrient utilization

Johnston, D. J., Theodoridou, K., Gordon, A. W., Yan, T., McRoberts, C. P. & Ferris, C. P., 01 Dec 2019, In : Journal of Dairy Science (Official journal of the American Dairy Science Association). 12, p. 10887-10902 16 p.

Research output: Contribution to journalArticle

nutrient utilization
early lactation
Lactation
beans
Milk

Performance of dairy cows offered silages produced from grass swards or red clover/grass swards

Johnston, D., Theodoridou, K., DALE, ANDREW. & Ferris, C., 01 Dec 2019, (Accepted) In : Irish Journal Agriculture and Food Research.

Research output: Contribution to journalArticle

1 Citation (Scopus)
46 Downloads (Pure)

The antimicrobial effect of a commercial mixture of natural antimicrobials against Escherichia coli O157:H7

Stratakos, A. C., Linton, M., Ward, P., Campbell, M., Kelly, C., Pinkerton, L., Stef, L., Pet, I., Stef, D., Iancu, T., Theodoridou, K., Gundogdu, O. & Corcionivoschi, N., 13 Feb 2019, In : Foodborne pathogens and disease. 16, 2

Research output: Contribution to journalArticle

Open Access
File
Escherichia coli O157
anti-infective properties
anti-infective agents
Biofilms
Disease Outbreaks
1 Citation (Scopus)

The impact of field bean inclusion level in dairy cow diets on cow performance and nutrient utilisation

Johnston, D., Theodoridou, K. & Ferris, C., 01 Feb 2019, In : Livestock Science. 220, p. 166-172

Research output: Contribution to journalArticle

Vicia faba
nutrient utilization
beans
dairy cows
Diet
2016
6 Citations (Scopus)

The nutritional aspects of biorefined Saccharina latissima, Ascophylum nodosum and Palmaria palmata

Schiener, P., Zhao, S., Theodoridou, K., Carey, M., Mooney-McAuley, K. & Greenwell, C., 01 Dec 2016, In : Biomass Conversion and Biorefinery.

Research output: Contribution to journalArticle

Seaweed
Saccharification
Carbohydrates
Ashes
Iodine
7 Citations (Scopus)
110 Downloads (Pure)
Open Access
File
Vibrational spectroscopy
infrared spectroscopy
Molecular Structure
prairies
chemical structure
2015
4 Citations (Scopus)
Chemical compounds
canola
Molecular Structure
chemical structure
Functional groups
2014
4 Citations (Scopus)
Brassica carinata
chemical structure
fatty acids
heat
oilseeds

Ruminal dry matter and nitrogen degradation in relation to condensed tannin and protein molecular structures in sainfoin and lucerne.

Aufrere, J., Theodoridou, K., Mueller-Harvey, I., Peiqiang, Y. & Andueza, D., 2013, In : Journal of Agricultural Science.

Research output: Contribution to journalArticle

Synchrotron Microspectrsopic Study on Treatment Effect on Cotyleton Tissues in Yellow-Type of Canola (Brassica) Seeds.

Peiqiang, Y., Theodoridou, K., Xin, H., Huang, P. Y., Lee, Y. C. & Wood, B. R., 2013, In : Journal of Agricultural and Food Chemistry.

Research output: Contribution to journalArticle

19 Citations (Scopus)

The effect of condensed tannins in wrapped silage bales of sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep.

Theodoridou, K., Aufrere, J., Andueza, D., Pourrat, J., Picard, F., LeMorvan, A. & Baumont, R., 2012, In : Animal.

Research output: Contribution to journalArticle

2011

Effect of plant development during first and second vegetation cycle on chemical composition, condensed tannins and nutritive value of three sainfoin (Onobrychis viciifolia) varieties compared to lucerne.

Theodoridou, K., Aufrere, J., Andueza, D., LeMorvan, A., Picard, F., Stringano, E., Pourrat, J., Mueller-Harvey, I. & Baumont, R., 2011, In : Grass and Forage Science.

Research output: Contribution to journalArticle

23 Citations (Scopus)

In vitro study of the effects of condensed tannins in sainfoin on the digestive process in the rumen at two vegetation cycles.

Theodoridou, K., Aufrere, J., Niderkorn, V., Andueza, D., LeMorvan, A., Picard, F. & Baumont, R., 2011, In : Animal Feed Science and Technology.

Research output: Contribution to journalArticle

2010
54 Citations (Scopus)

The effect of condensed tannins in fresh sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep.

Theodoridou, K., Aufrere, J., Andueza, D., Pourrat, J., LeMorvan, A., Stringano, E., Mueller-Harvey, I. & Baumont, R., 2010, In : Animal Feed Science and Technology.

Research output: Contribution to journalArticle