Research output per year
Research output per year
Personal profile
Research Focus
We are focused on developing new and improved mass spectrometry workflows to support research across Biological Sciences and further afield.
The group has two core areas
- Developing new methods on LC-MS, GC-MS, ICP-MS and ambient mass spectrometry systems.
- Deploying, modifying and developing new data processing workflows to support new mass spectrometry methods.
We work closely with instrument vendors and are fortunate to be supplied with new and improved technologies which we collaborate on testing, improving and deploying in real-world situations.
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Nick Birse is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Discrimination of beef composition and sensory quality by using Rapid Evaporative Ionisation Mass Spectrometry (REIMS)
Liu, J., Birse, N., Álvarez, C., Liu, J., Legrand, I., Ellies-Oury, M.-P., Gruffat, D., Prache, S., Pethick, D., Scollan, N. & Hocquette, J.-F., 16 May 2024, (Early online date) In: Food chemistry. 139645.Research output: Contribution to journal › Article › peer-review
Open Access -
Fingerprinting black tea: when spectroscopy meets machine learning a novel workflow for geographical origin identification
Li, Y., Logan, N., Quinn, B., Hong, Y., Birse, N., Zhu, H., Haughey, S., Elliott, C. T. & Wu, D., 16 Apr 2024, In: Food Chemistry. 438, 12 p., 138029.Research output: Contribution to journal › Article › peer-review
Open AccessFile8 Citations (Scopus)122 Downloads (Pure) -
MALDI-ToF MS and chemometric analysis as a tool for identifying wild and farmed salmon
Hong, Y., Birse, N., Quinn, B., Li, Y., Jia, W., van Ruth, S. & Elliott, C. T., 30 Jan 2024, In: Food Chemistry. 432, 10 p., 137279.Research output: Contribution to journal › Article › peer-review
Open AccessFile1 Citation (Scopus)61 Downloads (Pure) -
Meat provenance - advances and opportunities in rapid spectral techniques for authentication of dietary background and geographical origin of meat
Shaheen, S., Cama-Moncunill, R., Moloney, A. P., Birse, N., Ferragina, A., Dunne, P. G., Grasso, S., Hamill, R. M. & Monahan, F. J., 01 Aug 2024, In: Trends in Food Science and Technology. 150, 21 p., 104557.Research output: Contribution to journal › Article › peer-review
Open AccessFile20 Downloads (Pure) -
Rapid evaporative ionisation mass spectrometry for food authenticity and beyond – a review of applications over the first decade (2014–2023)
Birse, N. & Elliott, C., Feb 2024, In: Trends in Food Science and Technology. 144, 16 p., 104296.Research output: Contribution to journal › Review article › peer-review
Open AccessFile4 Citations (Scopus)100 Downloads (Pure)
Activities
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Rapid Mass Spectrometry for the Safety Assurance of Future Foods
Nick Birse (Advisor)
15 Nov 2023Activity: Talk or presentation types › Oral presentation
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MALDI mass spectrometry for rapid and accurate seafood authenticity determinations
Nick Birse (Advisor)
09 Nov 2023Activity: Talk or presentation types › Invited talk
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Rapid food and feed testing through VOC analysis using SICRIT technology
Nick Birse (Advisor)
28 Aug 2023Activity: Talk or presentation types › Invited or keynote talk at national or international conference
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10th International Symposium on Recent Advances in Food Analysis 2022
Nick Birse (Participant)
08 Sept 2022Activity: Participating in or organising an event types › Participation in conference
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5-4-3-2-1 - Rapid Ambient Mass Spectrometry: Answers in Seconds
Nick Birse (Advisor)
20 Jul 2022Activity: Talk or presentation types › Invited or keynote talk at national or international conference
Press/Media
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Catching fishy business practices
Yunhe Hong, Christopher Elliott & Nick Birse
01/09/2023
1 Media contribution
Press/Media: Expert Comment
Thesis
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Exploring recent innovations in ambient mass spectrometry to deliver a paradigm shift in food safety, security and authenticity
Birse, N. (Author), Elliott, C. (Supervisor) & Chevallier, O. (Supervisor), Jul 2021Student thesis: Doctoral Thesis › Doctor of Philosophy
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