• Room 0G.011 - Biological Sciences

    United Kingdom

20052020

Research output per year

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Research Output

2020

Phenotypic variation and relationships between fatty acid concentrations and feed value of perennial ryegrass genotypes from a breeding population

Morgan, S. A., Huws, S. A., Lister, S. J., Sanderson, R. & Scollan, N. D., 02 Mar 2020, In : AGRONOMY. 10, 3, 343.

Research output: Contribution to journalArticle

Open Access
File
6 Downloads (Pure)
2018

Addressing Global Ruminant Agricultural Challenges Through Understanding the Rumen Microbiome: Past, Present, and Future

Huws, S., Creevey, C., Oyama, L. B., Mizrahi, I., Denman, S. E., Popova, M., Muñoz-Tamayo, R., Forano, E., Waters, S. M., Hess, M., Tapio, I., Smidt, H., Krizsan, S. J., Yáñez-Ruiz, D. R., Belanche, A., Guan, L. L., Gruninger, R. J., McAllister, T., Newbold, C. J., Roehe, R. & 17 others, Dewhurst, R. J., Snelling, T. J., Watson, M., Suen, G., Hart, E. H., Kingston-Smith, A. H., Scollan, N., do Prado, R. M., Pilau, E. J., Mantovani, H. C., Attwood, G. T., Edwards, J. E., McEwan, N. R., Morrisson, S., Mayorga, O. L., Elliott, C. & Morgavi, D. P., 25 Sep 2018, In : Frontiers in Microbiology. 9, p. 1-33 2161.

Research output: Contribution to journalArticle

Open Access
File
35 Citations (Scopus)
231 Downloads (Pure)

Stability, fatty acid composition and sensory properties of the M. Longissimus muscle from beef steers grazing either chicory/ryegrass or ryegrass

Marley, C. L., Fychan, R., Davies, J. W., Theobald, V. J., Scollan, N. D., Richardson, R. I. & Sanderson, R., 01 Apr 2018, In : Animal. 12, 4, p. 882-888

Research output: Contribution to journalArticle

Open Access
File
1 Citation (Scopus)
154 Downloads (Pure)
2017

Addition of an extract of lucerne (Medicago sativa L.) to cattle diets – Effects on fatty acid profile, meat quality and eating quality of the M. longissimus muscle

MacKintosh, S. B., Richardson, I., Kim, E. J., Dannenberger, D., Coulmier, D. & Scollan, N. D., 01 Aug 2017, In : Meat Science. 130, p. 69-80

Research output: Contribution to journalArticle

1 Citation (Scopus)

Bio- und Low-input Milchwirtschaft Möglichkeiten zur Verbesserung von Nachhaltigkeit und Wettbewerbsfähigkeit in der EU

Translated title of the contribution: Organic and Low-Input Dairy Farming Avenues to Enhance Sustainability and Competitiveness in the EUScollan, N., Padel, S., Halberg, N., Hermansen, J., Nicholas, P., Rinne, M., Zanoli, R., Zollitsch, W. & Lauwers, L., 01 Dec 2017, In : EuroChoices. 16, 3, p. 40-45 6 p.

Research output: Contribution to journalArticle

1 Citation (Scopus)

Can we improve the nutritional quality of meat?

Scollan, N. D., Price, E. M., Morgan, S. A., Huws, S. A. & Shingfield, K. J., 15 Nov 2017, In : Proceedings of the Nutrition Society. 76, 4, p. 603-618 16 p., 25.

Research output: Contribution to journalArticle

Open Access
File
11 Citations (Scopus)
232 Downloads (Pure)

Low-input dairy farming in Europe Exploring a context-specific notion

Bijttebier, J., Hamerlinck, J., Moakes, S., Scollan, N., Van Meensel, J. & Lauwers, L., 01 Sep 2017, In : Agricultural Systems. 156, p. 43-51

Research output: Contribution to journalArticle

8 Citations (Scopus)
2016

Effect of the A1 phospholipase on ruminal lipid metabolism: A novel approach to manipulating biohydrogenation

Huws, S., Scollan, N., Tweed, J. K. S. & Vallin, H. E., Jun 2016, Rowett-INRA Gut Microbiology Conference: Proceedings. p. 91

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Inter-laboratory assessment by trained panelists from France and the United Kingdom of beef cooked at two different end-point temperatures

Gagaoua, M., Micol, D., Picard, B., Terlouw, C. E. M., Moloney, A. P., Juin, H., Meteau, K., Scollan, N., Richardson, I. & Hocquette, J-F., 01 Dec 2016, In : Meat Science. 122, p. 90-96 7 p.

Research output: Contribution to journalArticle

Open Access
File
17 Citations (Scopus)
142 Downloads (Pure)

Key challenges and priorities for modelling European grasslands under climate change

Kipling, R. P., Virkajärvi, P., Breitsameter, L., Curnel, Y., De Swaef, T., Gustavsson, A. M., Hennart, S., Höglind, M., Järvenranta, K., Minet, J., Nendel, C., Persson, T., Picon-Cochard, C., Rolinski, S., Sandars, D. L., Scollan, N. D., Sebek, L., Seddaiu, G., Topp, C. F. E., Twardy, S. & 3 others, Van Middelkoop, J., Wu, L. & Bellocchi, G., 01 Oct 2016, In : Science of the Total Environment. 566-567, p. 851-864 14 p.

Research output: Contribution to journalReview article

24 Citations (Scopus)

Modeling European ruminant production systems: Facing the challenges of climate change

Kipling, R. P., Bannink, A., Bellocchi, G., Dalgaard, T., Fox, N. J., Hutchings, N. J., Kjeldsen, C., Lacetera, N., Sinabell, F., Topp, C. F. E., van Oijen, M., Virkajärvi, P. & Scollan, N. D., 01 Sep 2016, In : Agricultural Systems. 147, p. 24-37 14 p.

Research output: Contribution to journalReview article

18 Citations (Scopus)

Sensory quality of meat from eight different types of cattle in relation with their biochemical characteristics

Gagaoua, M., Terlouw, E. M. C., Micol, D., Hocquette, J. F., Moloney, A. P., Nuernberg, K., Bauchart, D., Boudjellal, A., Scollan, N. D., Richardson, R. I. & Picard, B., Jul 2016, In : Journal of Integrative Agriculture. 15, 7, p. 1550-1563 14 p.

Research output: Contribution to journalArticle

32 Citations (Scopus)
2015

Can lipolysis in the rumen be enhanced through addition of phospholipases?

Huws, S., Scollan, N., Tweed, J. K. S. & Vallin, H. E., 02 Apr 2015.

Research output: Contribution to conferencePaper

Characterization of the rumen lipidome and microbiome of steers fed a diet supplemented with flax and echium oil

Huws, S. A., Kim, E. J., Cameron, S. J. S., Girdwood, S. E., Davies, L., Tweed, J., Vallin, H. & Scollan, N. D., 01 Mar 2015, In : Microbial Biotechnology. 8, 2, p. 331-341 11 p.

Research output: Contribution to journalArticle

Open Access
File
27 Citations (Scopus)
143 Downloads (Pure)

Isolation and characterization of novel lipases/esterases from a bovine rumen metagenome

Privé, F., Newbold, C. J., Kaderbhai, N. N., Girdwood, S. G., Golyshina, O. V., Golyshin, P. N., Scollan, N. D. & Huws, S. A., 01 Jul 2015, In : Applied Microbiology and Biotechnology. 99, 13, p. 5475-85

Research output: Contribution to journalArticle

Open Access
File
31 Citations (Scopus)
186 Downloads (Pure)
2014

Can biohydrogenation in the rumen be inhibited by addition of linoleic and linolenic acid?

Huws, S., Vallin, H. E., Scollan, N. & Tweed, J. K. S., 2014, Rowett-INRA Conference on Gut Microbiology 2014: Proceedings. p. 88

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Characterising the fatty acid profile of the beef supplied through a premium Welsh beef supply chain.

Huws, S., Morgan, S. A., Tweed, J. K. S. & Scollan, N., 2014, British Society of Animal Science Conference Proceedings.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Effects of chicory/perennial ryegrass swards compared with perennial ryegrass swards on the performance and carcass quality of grazing beef steers

Marley, C. L., Fychan, R., Davies, J. W., Scollan, N. D., Richardson, R. I., Theobald, V. J., Genever, E., Forbes, A. B. & Sanderson, R., 28 Jan 2014, In : PLoS ONE. 9, 1, e86259.

Research output: Contribution to journalArticle

Open Access
File
6 Citations (Scopus)
128 Downloads (Pure)

Enhancing the nutritional and health value of beef lipids and their relationship with meat quality

Scollan, N. D., Dannenberger, D., Nuernberg, K., Richardson, I., MacKintosh, S., Hocquette, J. F. & Moloney, A. P., 01 Jul 2014, In : Meat Science. 97, 3, p. 384-394

Research output: Contribution to journalReview article

110 Citations (Scopus)

Modelling of beef sensory quality for a better prediction of palatability

Hocquette, J. F., Van Wezemael, L., Chriki, S., Legrand, I., Verbeke, W., Farmer, L., Scollan, N. D., Polkinghorne, R., Rødbotten, R., Allen, P. & Pethick, D. W., Jul 2014, In : Meat Science. 97, 3, p. 316-322 7 p.

Research output: Contribution to journalArticle

41 Citations (Scopus)

Ruminal Prevotella spp. may play an important role in the conversion of plant lignans into human health beneficial antioxidants

Schogor, A. L. B., Huws, S. A., Santos, G. T. D., Scollan, N. D., Hauck, B. D., Winters, A. L., Kim, E. J. & Petit, H. V., 07 Apr 2014, In : PloS one. 9, 4, e87949.

Research output: Contribution to journalArticle

Open Access
File
22 Citations (Scopus)
145 Downloads (Pure)

The effect of high polyphenol oxidase grass silage on metabolism of polyunsaturated fatty acids and nitrogen across the rumen of beef steers

Lee, M. R. F., Theobald, V. J., Gordon, N., Leyland, M., Tweed, J. K. S., Fychan, R. & Scollan, N. D., 20 Nov 2014, In : Journal of Animal Science. 92, 11, p. 5076-5087 12 p.

Research output: Contribution to journalArticle

Open Access
File
8 Citations (Scopus)
153 Downloads (Pure)
2013

Enterolactone production by ruminal bacteria.

Huws, S., Schogor, A. L. B., Petit, H. V., Makert Dos Santos, G., Scollan, N. & Kim, E. J., 2013, Proceedings of 11th World Conference on Animal Production.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Identification and characterization of three novel lipases belonging to families II and V from Anaerovibrio lipolyticus 5ST

Privé, F., Kaderbhai, N. N., Girdwood, S. E., Worgan, H. J., Pinloche, E., Scollan, N. D., Huws, S. A. & Newbold, C. J., 2013, In : PloS one. 8, 8, p. e69076 9 p., e69076.

Research output: Contribution to journalArticle

Open Access
File
20 Citations (Scopus)
138 Downloads (Pure)

Investigations into the effects of flax and echium oil supplementation of steer diets on lipid metabolism and the rumen microbiota reveal that Actinobacteria may play a role in ruminal conversion of 18:4 n-3 to 18:3 n-3.

Huws, S., Kim, E. J., Cameron, S. J. S., Vallin, H. E. & Scollan, N., May 2013, BSAS Conference Proceedings.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Potential role of rumen bacteria in the conversion of plant lignans into enerolactone.

Huws, S., Schogor, A. L. B., Makert Dos Santos, G., Scollan, N. & Kim, E. J., Aug 2013, Proceedings of 64th EAAP Annual meeting of the European Federation of Animal Science.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Relationship between chlorophyll content (a+b) (SPAD value) and fatty acid composition of perennial ryegrass (Lolium perenne) – preliminary study.

Huws, S. & Scollan, N., May 2013, BSAS conference proceedings.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2012

Progress in forage-based strategies to improve nutritional value of beef

Huws, S. & Scollan, N., Jun 2012, In : Grassland Science in Europe. 17, p. 295-307 13 p.

Research output: Contribution to journalReview article

Ruminal protozoal contribution to the duodenal flow of fatty acids following feeding of steers on forages differing in chloroplast content

Huws, S. A., Lee, M. R. F., Kingston-Smith, A. H., Kim, E. J., Scott, M. B., Tweed, J. K. S. & Scollan, N. D., 28 Dec 2012, In : The British journal of nutrition. 108, 12, p. 2207-14 8 p.

Research output: Contribution to journalArticle

10 Citations (Scopus)
2011

As yet uncultured bacteria phylogenetically classified as Prevotella, Lachnospiraceae incertae sedis and unclassified Bacteroidales, Clostridiales and Ruminococcaceae may play a predominant role in ruminal biohydrogenation

Huws, S. A., Kim, E. J., Lee, M. R. F., Scott, M. B., Tweed, J. K. S., Pinloche, E., Wallace, R. J. & Scollan, N. D., Jun 2011, In : Environmental Microbiology. 13, 6, p. 1500-12 13 p.

Research output: Contribution to journalArticle

111 Citations (Scopus)

Contribution of ruminal protozoa to the duodenal flow of polyunsaturated fatty acids following feeding on low and high chloroplast-containing diets.

Huws, S., Kingston-Smith, A. H., Kim, E. J., Lee, M. R. F. & Scollan, N., Apr 2011, Proceedings of British Society of Animal Science Annual Conference.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Genomic analysis of Anaerovibrio lipolytica 5S, a rumen lipolytic bacteria.

Huws, S., Prive, F., Scollan, N., Golyshina, O. V., Golyshin, P. N. & Newbold, C. J., Sep 2011, Proceedings of the Symposium on Herbivore Nutrition.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Isolation of lipolytic activity from ruminal solid-associated and liquid-associated bacteria

Huws, S., Prive, F., Scollan, N., Golyshin, P. N., Golyshina, O. & Newbold, C. J., Jun 2011, Proceedings of International Scientific Conference on Probiotics and Prebiotics.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

New insights on ruminal lipolysis using metagenomics.

Huws, S., Prive, F., Newbold, C. J., Scollan, N. & Golyshin, P. N., Oct 2011, EU framework 6 Prosafebeef AGM.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Novel lipolytic activity isolated from bovine rumen bacteria metagenomic libraries.

Huws, S., Prive, F., Scollan, N., Newbold, C. J., Golyshin, P. N. & Golyshina, O., Jun 2011, Proceedings of International Scientific Conference on Probiotics and Prebiotics.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2010

As yet uncultured bacteria may play a predomiant role in ruminal biohydrogenation.

Huws, S., Kim, E. J., Lee, M. R. F., Scott, M. B., Pinloche, E., Wallace, R. J. & Scollan, N., Oct 2010, EU Framework 6 ProSafeBeef AGM.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Contribution of ruminal protozoa to the duodenal flow of polyunsaturated fatty acids as a consequence of intracellular chloroplasts.

Huws, S., Kingston-Smith, A. H., Kim, E. J., Lee, M. R. F., Scott, M. B., Tweed, J. K. S. & Scollan, N., Oct 2010, EU Framework 6 ProSafeBeef AGM.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Forage type and fish oil cause shifts in rumen bacterial diversity

Huws, S. A., Lee, M. R. F., Muetzel, S. M., Scott, M. B., Wallace, R. J. & Scollan, N. D., Aug 2010, In : FEMS Microbiology Ecology. 73, 2, p. 396-407 12 p.

Research output: Contribution to journalArticle

88 Citations (Scopus)

Saponins extracted from Yucca shidigera cause shifts in the rumen microbiota resulting in decreased lipolysis and biohydrogenation.

Huws, S., Lee, M. R. F., Tweed, J. K. S., Scott, M. B. & Scollan, N., Jun 2010, RRI-INRA Gut Microbiology: new insights into gut microbial ecosystems 7th Biennial Meeting.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Yucca shidigera extracted saponin cause shifts in the rumen microbiota alongside decreased lipolysis and biohydrogenation.

Huws, S., Lee, M. R. F., Tweed, J. K. S., Scott, M. B. & Scollan, N., Oct 2010, EU Framework 6 ProSafeBeef AGM.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2009

Dietary transformation of lipid in the rumen microbial ecosystem

Kim, E. J., Huws, S. A., Lee, M. R. F. & Scollan, N. D., Sep 2009, In : Asian-Australasian Journal of Animal Sciences. 22, 9, p. 1341-1350 10 p.

Research output: Contribution to journalReview article

29 Citations (Scopus)

Rumen protozoa are rich in polyunsaturated fatty acids due to the ingestion of chloroplasts

Huws, S. A., Kim, E. J., Kingston-Smith, A. H., Lee, M. R. F., Muetzel, S. M., Cookson, A. R., Newbold, C. J., Wallace, R. J. & Scollan, N. D., Sep 2009, In : FEMS Microbiology Ecology. 69, 3, p. 461-71 11 p.

Research output: Contribution to journalArticle

29 Citations (Scopus)

The effects of incremental fish oil supplementation on bacterial populations in the rumen.

Huws, S., Kim, E. J., Lee, M. R. F., Pinloche, E., Wallace, R. J. & Scollan, N., Sep 2009, Proceedings of 6th International symposium on ruminant Physiology (ISRP).

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2008

Advances in microbial ecosystem concepts and their consequences for ruminant agriculture

Edwards, J. E., Huws, S. A., Kim, E. J., Lee, M. R. F., Kingston-Smith, A. H. & Scollan, N. D., May 2008, In : Animal. 2, 5, p. 653-60 8 p.

Research output: Contribution to journalArticle

44 Citations (Scopus)

Effect of fish oil on ruminal biohydrogenation of C18 unsaturated fatty acids in steers fed grass or red clover silages

Lee, M. R. F., Shingfield, K. J., Tweed, J. K. S., Toivonen, V., Huws, S. A. & Scollan, N. D., Dec 2008, In : Animal. 2, 12, p. 1859-69 11 p.

Research output: Contribution to journalArticle

37 Citations (Scopus)
88 Citations (Scopus)

Understanding the role of bacteria in the biohydrogenation pathways within the rumen.

Huws, S., Kim, E. J., Lee, M. R. F., Pinloche, E., Wallace, R. J. & Scollan, N., Jun 2008, INRA-RRI GUT MICROBIOME: Functionality, interaction with the host and impact on the environment..

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2007

Effect of incremental dietary fish oil inclusion on bacterial diversity in the rumen

Huws, S., Kim, E. J., Sanderson, R., Muetzel, S. M., Wallace, R. J. & Scollan, N., Apr 2007, British Society of Animal Science Annual Conference.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Effect of level of fish oil in the diet on flow of fatty acid to the small intestine in steers

Huws, S., Kim, E. J., Wood, J. D., Richardson, I. & Scollan, N., 2007, British Society of Animal Science Annual Conference.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Effects of fatty acid oxidation products (green odor) on rumen bacterial populations and lipid metabolism in vitro

Lee, M. R. F., Huws, S. A., Scollan, N. D. & Dewhurst, R. J., Aug 2007, In : Journal of Dairy Science. 90, 8, p. 3874-82 9 p.

Research output: Contribution to journalArticle

21 Citations (Scopus)