Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Olivier Chevallier is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Projects
- 1 Active
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R1129ECI: Kelvin-2 - The High Performance Computing Centre in Northern Ireland (HPC-NI)
Woods, R., Chevallier, O., Gillan, C., Hu, P., Rafferty, K., Salto-Tellez, M., Tikhonova, I. & Vandierendonck, H.
04/12/2019 → …
Project: Research
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Metabolomic profiling to detect different forms of beef fraud using rapid evaporative ionisation mass spectrometry (REIMS)
Robson, K., Birse, N., Chevallier, O. & Elliott, C., 27 Jan 2022, In: npj Science of Food. 6, 7 p., 9.Research output: Contribution to journal › Article › peer-review
Open AccessFile31 Downloads (Pure) -
Nestorone nanosuspension-loaded dissolving microneedles array patch: A promising novel approach for "on-demand" hormonal female-controlled peritcoital contraception
Altuntaş, E., Tekko, I. A., Vora, L. K., Kumar, N., Brodsky, R., Chevallier, O., McAlister, E., Kurnia Anjani, Q., McCarthy, H. O. & Donnelly, R. F., 25 Feb 2022, In: International journal of pharmaceutics. 614, 121422.Research output: Contribution to journal › Article › peer-review
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Ambient mass spectrometry as a tool to determine poultry production system history: a comparison of rapid evaporative ionisation mass spectrometry (REIMS) and direct analysis in real time (DART) ambient mass spectrometry platforms
Birse, N., Chevallier, O., Hrbek, V., Kosek, V., Hajŝlová, J. & Elliott, C., May 2021, In: Food Control. 123, 10 p., 107740.Research output: Contribution to journal › Article › peer-review
Open AccessFile2 Citations (Scopus)124 Downloads (Pure) -
Authentication of organically grown vegetables by the application of ambient mass spectrometry and inductively coupled plasma (ICP) mass spectrometry; The leek case study
Birse, N., McCarron, P., Quinn, B., Fox, K., Chevallier, O., Hong, Y., Ch, R. & Elliott, C., 13 Aug 2021, (Early online date) In: Food Chemistry. 130851.Research output: Contribution to journal › Article › peer-review
Open AccessFile52 Downloads (Pure) -
Comparison of LC-ESI, DART, and ASAP for the analysis of oligomers migration from biopolymer food packaging materials in food (simulants)
Osorio, J., Aznar, M., Nerín, C., Elliott, C. & Chevallier, O., 08 Nov 2021, (Early online date) In: Analytical and bioanalytical chemistry.Research output: Contribution to journal › Article › peer-review
Open AccessFile82 Downloads (Pure)
Facilities
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Mass Spectrometry Core Technology Unit
Olivier Chevallier (Manager)
School of Biological SciencesFacility/equipment: Facility