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  • Room 0G.111 - Biological Sciences

    United Kingdom

20172020

Research output per year

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Research Output

A 20-year analysis of reported food fraud in the global beef supply chain

Robson, K., Dean, M., Brooks, S., Haughey, S. & Elliott, C., 24 Apr 2020, In : Food Control. 107310.

Research output: Contribution to journalReview article

  • Open Access
    File
  • 319 Downloads (Pure)
    Open Access
    File
  • 2 Citations (Scopus)
    322 Downloads (Pure)

    Activities

    • 1 Participation in conference

    1st WeValueFood Conference

    Paul Brereton (Organiser), , Stephanie Brooks (Organiser), & Niamh O'Kane (Organiser)

    03 Dec 201904 Dec 2019

    Activity: Participating in or organising an event typesParticipation in conference

    Thesis

    An Analysis of the Northern Ireland Beef Supply Chain- Barriers, Opportunities and Recommendations for Optimal Performance

    Author: Brooks, S., 2017

    Supervisor: Dean, M. (Supervisor), Elliott, C. (Supervisor) & McAneney, H. (Supervisor)

    Student thesis: Doctoral ThesisDoctor of Philosophy