Project Details
| Acronym | R5209GFS |
|---|---|
| Status | Finished |
| Effective start/end date | 30/03/2022 → 28/02/2023 |
Maximising Resource Use Efficiency of Dairy Protein Through the Use of Novel Vegetable Protein sources
- Huws, Sharon (PI)
| Acronym | R5209GFS |
|---|---|
| Status | Finished |
| Effective start/end date | 30/03/2022 → 28/02/2023 |