全球食品和饲料链中生物毒素早期预警、监测和毒性评估的挑战和解决方案

Translated title of the contribution: Global challenges and solutions in the early warning, monitoring and toxicity assessment of biotoxins in the food and feed chain

Krska Rudolf*, Mari Eskola, Franz Berthiller, Michel Nielen, Isabelle Oswald, Chris Elliott, Oonagh McNerney, Miguel Botanaluis, Alexandra Malachová

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

2 Citations (Scopus)

Abstract

There is a massive and urgent need to ensure safety and security of the food supply of the world´s growing population. However, global agriculture and food industries continue to be vulnerable to problems of contamination with biotoxins produced by plants, algae and particularly by fungi; with global warming and extreme weather events making the occurrence of these toxic metabolites even more unpredictable. In this paper we summarize the multidisciplinary, multi-sectoral complementary competencies needed to innovate in various scientific fields and approaches, so strongly needed to develop improved early warning, monitoring and toxicity assessment of biotoxins in the food and feed chain. These include big data approaches using satellite and drone images, portable monitoring devices and (combined) toxicity testing of (emerging) biotoxins using proteomics and transcriptomics.

Translated title of the contributionGlobal challenges and solutions in the early warning, monitoring and toxicity assessment of biotoxins in the food and feed chain
Original languageChinese (Traditional)
Pages (from-to)1-8
Number of pages8
JournalScience and Technology of Cereals, Oils and Foods
Volume29
Issue number6
DOIs
Publication statusPublished - 01 Oct 2021

Bibliographical note

Funding Information:
This work was co-funded by the Austrian Competence Centre for Feed and Food Quality, Safety and Innovation (FFoQSI). The COMET-K1 competence center FFoQSI is funded by the Austrian ministries BMVIT and BMDW and the Austrian provinces Niederoesterreich, Upper Austria, and Vienna within the scope of COMET—Competence Centers for Excellent Technologies. The program COMET is handled by the Austrian Research Promotion Agency FFG.

Funding Information:
收稿日期:2021-08-27 基金项目:本工作由奥地利饲料和食品质量、安全和创新能力中心(FFoQSI)共同资助。COMET-K1 能力中心 FFoQSI 是由奥地利 运输、创新和科技部和数字与经济事务部以及奥地利地方政府在 COMET 项目的创新技术能力中心资助的。COMET 项目 由奥地利研究促进局 FFG 负责。 Supported by: This work was co-funded by the Austrian Competence Centre for Feed and Food Quality, Safety and Innovation (FFoQSI). The COMET-K1 competence center FFoQSI is funded by the Austrian ministries BMVIT and BMDW and the Austrian provinces Niederoesterreich, Upper Austria, and Vienna within the scope of COMET—Competence Centers for Excellent Technologies. The program COMET is handled by the Austrian Research Promotion Agency FFG. 作者简介:Rudolf Krska,男,1964 年出生,教授,原国际真菌毒素学会主席,所长,研究方向为生物分析与食品安全,食品过敏源 检测和污染物分析。E-mail: [email protected]. 作者详细介绍见 PC12-PC17。本文英文原文详见 P9-P15.

Publisher Copyright:
© 2021 The Author(s). All rights reserved.

Keywords

  • early warning
  • food and feed safety
  • mycotoxins
  • phycotoxins
  • plant toxins
  • prediction

ASJC Scopus subject areas

  • Food Science

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