A decrease in bulk water and mannitol and accumulation of trehalose and trehalose-based oligosaccharides define a two-stage maturation process towards extreme stress resistance in ascospores of Neosartorya fischeri (Aspergillus fischeri)

Timon T. Wyatt, Elena A. Golovina, Richard van Leeuwen, John E. Hallsworth, Han A. B. Wösten, Jan Dijksterhuis

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