Agrifood and net zero

Ryan McGuire; Sharon A. Huws; Christine H. Foyer; Piers Forster; Melanie Welham; Luke Spadavecchia; Donald Curry; Nigel D. Scollan

doi:10.1016/j.tplants.2023.02.011

Agrifood and net zero

Ryan McGuire^*, Sharon A. Huws, Christine H. Foyer, Piers Forster, Melanie Welham, Luke Spadavecchia, Donald Curry, Nigel D. Scollan

^*Corresponding author for this work

School of Biological Sciences

Research output: Contribution to journal › Article › peer-review

3 Citations (Scopus)

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Abstract

We consider the science, policy, and implementation (science-policy-society interface) issues around the agrifood system and the UK's transition to net zero. We conclude that agrifood policy should become more targeted, and the marriage of top-down and bottom-up approaches is key to co-create a pathway that is plausible for each stakeholder.

Original language	English
Pages (from-to)	495-497
Number of pages	3
Journal	Trends in Plant Science
Volume	28
Issue number	5
Early online date	12 Apr 2023
DOIs	https://doi.org/10.1016/j.tplants.2023.02.011
Publication status	Published - May 2023

Bibliographical note

Funding Information:
The lead author is supported through the UK Research and Innovation Biotechnology and Biological Sciences Research Council . The lead author is the UK lead representative of the Joint Programming Initiative on Agriculture, Food Security and Climate Change (FACCE-JPI) on the Modelling European Agriculture with Climate Change for Food Security: Science-Policy Knowledge Forum (MACSUR SciPol).

Publisher Copyright:
© 2023

Keywords

Agri-food
SUSTAINABILITY
net zero

ASJC Scopus subject areas

Plant Science

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Agri-food and Net Zero
© 2023 Elsevier Ltd. All rights reserved. This manuscript is distributed under a Creative Commons Attribution-NonCommercial-NoDerivs License (https://creativecommons.org/licenses/by-nc-nd/4.0/), which permits distribution and reproduction for non-commercial purposes, provided the author and source are cited.
Accepted author manuscript, 677 KBLicence: CC BY-NC-ND

Cite this

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AU - Huws, Sharon A.

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AU - Welham, Melanie

AU - Spadavecchia, Luke

AU - Curry, Donald

AU - Scollan, Nigel D.

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AB - We consider the science, policy, and implementation (science-policy-society interface) issues around the agrifood system and the UK's transition to net zero. We conclude that agrifood policy should become more targeted, and the marriage of top-down and bottom-up approaches is key to co-create a pathway that is plausible for each stakeholder.

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KW - SUSTAINABILITY

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Agrifood and net zero

Abstract

Bibliographical note

Keywords

ASJC Scopus subject areas

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