Original language | English |
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Pages (from-to) | 0-0 |
Number of pages | 1 |
Journal | Journal of Agricultural and Food Chemistry |
Volume | 55 |
Publication status | Published - Aug 2007 |
Antioxidant activity and protective effect of dark coffee components against human low density lipoprotein oxidation
Jennifer Ames, J.A. Gómez-Ruiz, D.S. Leake
Research output: Contribution to journal › Article › peer-review