Antioxidant bioaccessibility of tomato juice produced with different commercial scale thermal and non-thermal processing technologies after in vitro digestion/Caco-2 cell model

Alexandros Stratakos, Gonzalo Delgado, Anastasios Koidis

Research output: Contribution to conferencePoster

Original languageEnglish
Publication statusPublished - Nov 2014
Event28th EFFoST Conference - Uppsala, Sweden
Duration: 25 Nov 201428 Nov 2014

Conference

Conference28th EFFoST Conference
CountrySweden
CityUppsala
Period25/11/201428/11/2014

Projects

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