Objective: To investigate barriers to increasing fruit and vegetable (f + v) intakes in a large sample of the older population of Northern Ireland (NI), in relation to current intakes.
Appleton, K., McGill, R., Neville, C., & Woodside, J. (2010). Barriers to increasing fruit and vegetable intakes in the older population of Northern Ireland: low levels of liking and low awareness of current recommendations. Public Health Nutrition, 13(4), 514-521. https://doi.org/10.1017/S1368980009991790