Blueberry anthocyanin intake attenuates the postprandial cardiometabolic effect of an energy-dense food challenge: results from a double blind, randomized controlled trial in metabolic syndrome participants

Peter J. Curtis, Lindsey Berends, Vera van der Velpen, Amy Jennings, Laura Haag, Preeti Chandra, Colin D. Kay, Eric B. Rimm, Aedín Cassidy*

*Corresponding author for this work

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52 Citations (Scopus)
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Pharmacology, Toxicology and Pharmaceutical Science

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