Camera2Video. A low-cost food authentication system using smartphone videos

Hui Wang, Weiran Song, Nanfeng Jiang, Jordan Vincent, Zhiyuan Song, Xizhao Wang

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2 Citations (Scopus)

Abstract

This paper presents a low-cost sensor system for food authentication based on computer vision and pattern recognition. The sensor system uses a smartphone to record a video of a sample under gradient coloured illumination and transforms the video into data vector for analysis. The sensor system is evaluated on the tasks of detecting olive oil adulteration and milk fat content, achieving 100% test accuracies. Since the sensor system is built in a smartphone without any additional hardware, it has the potential to serve as a simple and effective solution for food authentication.

Original languageEnglish
Title of host publicationSSIP 2019 - 2019 2nd International Conference on Sensors, Signal and Image Processing: proceedings
PublisherAssociation for Computing Machinery
Pages49-52
Number of pages4
ISBN (Electronic)9781450372435
DOIs
Publication statusPublished - 08 Oct 2019
Externally publishedYes
Event2nd International Conference on Sensors, Signal and Image Processing, SSIP 2019 - Prague, Czech Republic
Duration: 08 Oct 201910 Oct 2019

Publication series

NameACM International Conference Proceeding Series

Conference

Conference2nd International Conference on Sensors, Signal and Image Processing, SSIP 2019
Country/TerritoryCzech Republic
CityPrague
Period08/10/201910/10/2019

Bibliographical note

Publisher Copyright:
© 2019 Association for Computing Machinery.

Keywords

  • Classification
  • Computer vision
  • Food authentication
  • Smartphone
  • Video

ASJC Scopus subject areas

  • Software
  • Human-Computer Interaction
  • Computer Vision and Pattern Recognition
  • Computer Networks and Communications

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