Can the use of blood-based biomarkers in addition to anthropometric indices substantially improve the prediction of visceral fat volume as measured by magnetic resonance imaging?

J. Neamat-Allah; T. Johnson; D. Nabers; A. Husing; B. Teucher; V. Katzke; S. Delorme; R. Kaaks; T. Kuhn

doi:10.1007/s00394-014-0748-2

Can the use of blood-based biomarkers in addition to anthropometric indices substantially improve the prediction of visceral fat volume as measured by magnetic resonance imaging?

J. Neamat-Allah, T. Johnson, D. Nabers, A. Husing, B. Teucher, V. Katzke, S. Delorme, R. Kaaks, T. Kuhn

School of Biological Sciences

Research output: Contribution to journal › Article

5 Citations (Scopus)

Original language	English
Pages (from-to)	701-8
Number of pages	8
Journal	European Journal of Nutrition
Volume	54
Issue number	5
DOIs	https://doi.org/10.1007/s00394-014-0748-2
Publication status	Published - 07 Aug 2014

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10.1007/s00394-014-0748-2

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Neamat-Allah, J., Johnson, T., Nabers, D., Husing, A., Teucher, B., Katzke, V., Delorme, S., Kaaks, R., & Kuhn, T. (2014). Can the use of blood-based biomarkers in addition to anthropometric indices substantially improve the prediction of visceral fat volume as measured by magnetic resonance imaging? European Journal of Nutrition, 54(5), 701-8. https://doi.org/10.1007/s00394-014-0748-2

Neamat-Allah, J. ; Johnson, T. ; Nabers, D. ; Husing, A. ; Teucher, B. ; Katzke, V. ; Delorme, S. ; Kaaks, R. ; Kuhn, T. / Can the use of blood-based biomarkers in addition to anthropometric indices substantially improve the prediction of visceral fat volume as measured by magnetic resonance imaging?. In: European Journal of Nutrition. 2014 ; Vol. 54, No. 5. pp. 701-8.

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title = "Can the use of blood-based biomarkers in addition to anthropometric indices substantially improve the prediction of visceral fat volume as measured by magnetic resonance imaging?",

author = "J. Neamat-Allah and T. Johnson and D. Nabers and A. Husing and B. Teucher and V. Katzke and S. Delorme and R. Kaaks and T. Kuhn",

year = "2014",

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Neamat-Allah, J, Johnson, T, Nabers, D, Husing, A, Teucher, B, Katzke, V, Delorme, S, Kaaks, R & Kuhn, T 2014, 'Can the use of blood-based biomarkers in addition to anthropometric indices substantially improve the prediction of visceral fat volume as measured by magnetic resonance imaging?', European Journal of Nutrition, vol. 54, no. 5, pp. 701-8. https://doi.org/10.1007/s00394-014-0748-2