Original language | English |
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Title of host publication | The Maillard Reaction: Chemistry at the Interface of Nutrition, Aging, and Disease, |
Editors | John Baynes, Vincent Monnier, Jennifer Ames, Susan Thorpe |
Publisher | Wiley-Blackwell |
Pages | 944-952 |
Number of pages | 9 |
Publication status | Published - 2005 |
Characterization of a Glycoaldehyde-Modified Model of the Diabetic Basement Membrane: Relevance to Pathological Responses during Diabetes.
Research output: Chapter in Book/Report/Conference proceeding › Chapter