Comparison between proton transfer reaction mass spectrometry and near infrared spectroscopy for the authentication of Brazilian coffee: A preliminary chemometric study

Pablo Inocêncio Monteiro, Jânio Sousa Santos, Vitor Rafael Alvarenga Brizola, Carolina Turnes Pasini Deolindo, Alex Koot, Rita Boerrigter-Eenling, Saskia van Ruth, Konstantia Georgouli, Anastasios Koidis, Daniel Granato*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

15 Citations (Scopus)
167 Downloads (Pure)

Fingerprint Dive into the research topics of 'Comparison between proton transfer reaction mass spectrometry and near infrared spectroscopy for the authentication of Brazilian coffee: A preliminary chemometric study'. Together they form a unique fingerprint.

Medicine & Life Sciences

Agriculture & Biology