Consumer perceptions of functional cereal products – evidence from four European countries.

Richard Shepherd; Moira Dean

Consumer perceptions of functional cereal products – evidence from four European countries.

Richard Shepherd, Moira Dean

School of Biological Sciences

Research output: Contribution to conference › Paper › peer-review

Original language	English
Publication status	Published - 2006
Event	HEALTHGRAIN Workshop 'Cereal products and health – consumer perceptions and market opportunities', - Munich, Germany Duration: 02 Oct 2006 → 03 Oct 2006

Workshop

Workshop	HEALTHGRAIN Workshop 'Cereal products and health – consumer perceptions and market opportunities',
Country/Territory	Germany
City	Munich
Period	02/10/2006 → 03/10/2006

Cite this

@conference{2ab538f130144c279e29f460579bf078,

title = "Consumer perceptions of functional cereal products – evidence from four European countries.",

author = "Richard Shepherd and Moira Dean",

year = "2006",

language = "English",

note = "HEALTHGRAIN Workshop 'Cereal products and health – consumer perceptions and market opportunities', ; Conference date: 02-10-2006 Through 03-10-2006",

}