Consumers’ responses to food fraud risks: an economic experiment

Chloe S McCallum*, Simone Cerroni, Daniel Derbyshire, W George Hutchinson, Rodolfo Nayga Jr.

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

9 Citations (Scopus)
207 Downloads (Pure)

Fingerprint

Dive into the research topics of 'Consumers’ responses to food fraud risks: an economic experiment'. Together they form a unique fingerprint.

Economics, Econometrics and Finance

Agricultural and Biological Sciences