Controlling the materials properties and nanostructure of a single-component dendritic gel by adding a second component

John G. Hardy, Andrew R. Hirst, David K. Smith, Colin Brennan, Ian Ashworth

Research output: Contribution to journalArticlepeer-review

59 Citations (Scopus)
459 Downloads (Pure)

Abstract

This paper reports a dendritic system which is capable of forming both one-component and two-component gels interestingly the addition of the second component can either increase or decrease the degree of gelation, depending on dendritic generation.

Original languageEnglish
Pages (from-to)385-387
Number of pages3
JournalChemical Communications
Issue number3
Early online date29 Nov 2004
DOIs
Publication statusPublished - 2005

Keywords

  • MOLECULAR-MASS GELATORS
  • PEPTIDIC DENDRIMERS
  • ORGANIC LIQUIDS
  • 2-COMPONENT
  • GELATION
  • ORGANOGELS
  • CHEMISTRY

ASJC Scopus subject areas

  • General Chemistry
  • General Materials Science

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