Covid19 and Food with guest Dr Danielle McCarthy: Episode 4

Danielle McCarthy*, Una Bradley (Other)

*Corresponding author for this work

Research output: Non-textual formDigital or Visual Products

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Abstract

The Institute for Global Food Security Podcast Series
Episode 4: Danielle McCarthy


Dr Danielle McCarthy, Senior Lecturer at IGFS and former Head of Nutrition at Sainsbury's, tells The Institute for Global Food Security (IGFS) Communications Officer Una Bradley why the Covid-19 crisis provides an opportunity not only for enhanced health and wellbeing but a shake-up of the entire food system
Original languageEnglish
PublisherQueen's University Belfast
Media of outputOnline
Size19 min 13 sec
Publication statusPublished - 08 Sept 2021

Keywords

  • Covid
  • Covid-19
  • Coronavirus
  • Nutrition
  • Health
  • The Institute for Global Food Security

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