Critical assessment of recent trends related to screening and confirmatory analytical methods for selected food contaminants and allergens

A. S. Tsagkaris, J. L.D. Nelis, G. M.S. Ross, S. Jafari, J. Guercetti, K. Kopper, Y. Zhao, K. Rafferty, J. P. Salvador, D. Migliorelli, G. IJ Salentijn, K. Campbell, M. P. Marco, C. T. Elliot, M. W.F. Nielen, J. Pulkrabova, J. Hajslova*

*Corresponding author for this work

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