|Publication status||Published - Nov 2015|
|Event||Recent Advances in Food Analysis - Clarion Congress Hotel Prague, Prague, Czech Republic|
Duration: 03 Nov 2015 → 06 Nov 2015
|Conference||Recent Advances in Food Analysis|
|Period||03/11/2015 → 06/11/2015|
McDowell, D., Elliott, C., & Koidis, A. (2015). Detection of Adulterants in British and Irish Cold Pressed Rapeseed Oils using Combined Spectroscopic and Chemometric Techniques. Rapid Analysis of Foods. Poster session presented at Recent Advances in Food Analysis, Prague, Czech Republic.