Detection of Adulterants in British and Irish Cold Pressed Rapeseed Oils using Combined Spectroscopic and Chemometric Techniques. Rapid Analysis of Foods

Research output: Contribution to conferencePosterpeer-review

Original languageEnglish
Publication statusPublished - Nov 2015
EventRecent Advances in Food Analysis - Clarion Congress Hotel Prague, Prague, Czech Republic
Duration: 03 Nov 201506 Nov 2015


ConferenceRecent Advances in Food Analysis
Abbreviated titleRAFA
Country/TerritoryCzech Republic
Internet address

Cite this