Dietary fat Friend or foe?

Cara B. Ebbeling; Ian S. Ebbeling; Alice H. Lichtenstein; David S. Ludwig; Michelle McKinley; Rafael Perez-Escamilla; Eric Rimm

doi:10.1373/clinchem.2017.274084

Dietary fat Friend or foe?

Cara B. Ebbeling^*, Ian S. Ebbeling, Alice H. Lichtenstein, David S. Ludwig, Michelle McKinley, Rafael Perez-Escamilla, Eric Rimm

^*Corresponding author for this work

Research output: Contribution to journal › Comment/debate › peer-review

6 Citations (Scopus)

Original language	English
Pages (from-to)	34-41
Number of pages	8
Journal	Clinical Chemistry
Volume	64
Issue number	1
Early online date	01 Jan 2018
DOIs	https://doi.org/10.1373/clinchem.2017.274084
Publication status	Published - 04 Jan 2020

ASJC Scopus subject areas

Clinical Biochemistry
Biochemistry, medical

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Cite this

@article{fb24a48c8e7d467e853520008893e8b5,

title = "Dietary fat Friend or foe?",

author = "Ebbeling, {Cara B.} and Ebbeling, {Ian S.} and Lichtenstein, {Alice H.} and Ludwig, {David S.} and Michelle McKinley and Rafael Perez-Escamilla and Eric Rimm",

year = "2020",

month = jan,

day = "4",

doi = "10.1373/clinchem.2017.274084",

language = "English",

volume = "64",

pages = "34--41",

journal = "Clinical Chemistry",

issn = "0009-9147",