Dietary fiber intake: assessing the degree of agreement between food frequency questionnaires and 4-day food records.

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	370-381
Number of pages	12
Journal	Journal of the American College of Nutrition
Volume	25(5)
Issue number	5
Publication status	Published - Oct 2006

ASJC Scopus subject areas

@article{feae004be8034ee9a5fecff47fb7d13c,

title = "Dietary fiber intake: assessing the degree of agreement between food frequency questionnaires and 4-day food records.",

author = "Marie Cantwell",

year = "2006",

month = oct,

language = "English",

volume = "25(5)",

pages = "370--381",

journal = "Journal of the American College of Nutrition",

publisher = "Taylor and Francis",

number = "5",

}

TY - JOUR

T1 - Dietary fiber intake: assessing the degree of agreement between food frequency questionnaires and 4-day food records.

AU - Cantwell, Marie

PY - 2006/10

Y1 - 2006/10

UR - https://www.scopus.com/pages/publications/33749502725

M3 - Article

C2 - 17031005

VL - 25(5)

SP - 370

EP - 381

JO - Journal of the American College of Nutrition

JF - Journal of the American College of Nutrition

IS - 5

ER -