Abstract
An increasing number of empirical studies are challenging the central fundamentals on which the
classical soil food web model is built. This model assumes that bacteria consume labile substrates twice
as fast as fungi, and that mycorrhizal fungi do not decompose organic matter. Here, we build on emerging
evidence that points to significant consumption of labile C by fungi, and to the ability of ectomycorrhizal
fungi to decompose organic matter, to show that labile C constitutes a major and presently underrated
source of C for the soil food web. We use a simple model describing the dynamics of a recalcitrant and a
labile C pool and their consumption by fungi and bacteria to show that fungal and bacterial populations
can coexist in a stable state with large inputs into the labile C pool and a high fungal use of labile C. We
propose a new conceptual model for the bottom trophic level of the soil food web, with organic C
consisting of a continuous pool rather than two or three distinct pools, and saprotrophic fungi using
substantial amounts of labile C. Incorporation of these concepts will increase our understanding of soil
food web dynamics and functioning under changing conditions.
Original language | English |
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Pages (from-to) | 4 |
Number of pages | 6 |
Journal | Soil Biology and Biochemistry |
Volume | 102 |
Issue number | Nov 2016 |
Early online date | 27 Jun 2016 |
DOIs | |
Publication status | Early online date - 27 Jun 2016 |