Effects of appetite, BMI, food form and flavor on mastication: almonds as a test food

James Hollis, J. Frecka, R.D. Mattes

Research output: Contribution to journalArticle

36 Citations (Scopus)
Original languageEnglish
Pages (from-to)1-8
Number of pages8
JournalEuropean Journal of Clinical Nutrition
Issue number10
Publication statusPublished - Jul 2007

Bibliographical note

Pagination / Size: 8

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

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