Estimated Substitution of Tea or Coffee for Sugar-Sweetened Beverages Was Associated with Lower Type 2 Diabetes Incidence in Case-Cohort Analysis across 8 European Countries in the EPIC-InterAct Study

Fumiaki Imamura, Matthias B Schulze, Stephen J Sharp, Marcela Guevara, Dora Romaguera, Benedetta Bendinelli, Elena Salamanca-Fernández, Eva Ardanaz, Larraitz Arriola, Dagfinn Aune, Heiner Boeing, Courtney Dow, Guy Fagherazzi, Paul W Franks, Heinz Freisling, Paula Jakszyn, Rudolf Kaaks, Kay-Tee Khaw, Tilman Kühn, Francesca R ManciniGiovanna Masala, Maria-Dolores Chirlaque, Peter M Nilsson, Kim Overvad, Valeria M Pala, Salvatore Panico, Aurora Perez-Cornago, Jose R Quirós, Fulvio Ricceri, Miguel Rodríguez-Barranco, Olov Rolandsson, Ivonne Sluijs, Magdalena Stepien, Annemieke M W Spijkerman, Anne Tjønneland, Tammy Y N Tong, Rosario Tumino, Linda E T Vissers, Heather A Ward, Claudia Langenberg, Elio Riboli, Nita G Forouhi, Nick J Wareham

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