Evaluation of an 'After Opening Freshness (AOF)' label for Packaged Ham

Dilidaer Yusufu, Chenying Wang, Andrew Mills

School of Chemistry and Chemical Engineering

Research output: Contribution to journal › Article › peer-review

10 Citations (Scopus)

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Evaluation of an ‘After Opening Freshness (AOF)’ label for packaged ham
Mills, A. (Creator), Yusufu, D. (Creator) & Wang, C. (Creator), Queen's University Belfast, 18 Jul 2018
DOI: 10.17034/8caf94a3-25e5-4a56-b9a8-b8b9f473a955
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