Exposure to aflatoxin from groundnut among Senegalese adults

S. Watson, J. Atehnkeng, P. Madiallacké Diedhiou, R. Bandyopadhyay, C. Srey, C. P. Wild, Y. Y. Gong

Research output: Contribution to journal › Meeting abstract › peer-review

Original language	English
Article number	E98
Number of pages	1
Journal	Proceedings of the Nutrition Society
Volume	73
Issue number	OCE2
DOIs	https://doi.org/10.1017/S0029665114001293
Publication status	Published - Jan 2014

Abstract from Irish Section Meeting, 18-20 June 2014, "Changing Dietary Behaviour: Physiology Through to Practice"

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title = "Exposure to aflatoxin from groundnut among Senegalese adults",

author = "S. Watson and J. Atehnkeng and Diedhiou, {P. Madiallack{\'e}} and R. Bandyopadhyay and C. Srey and Wild, {C. P.} and Gong, {Y. Y.}",

note = "Abstract from Irish Section Meeting, 18-20 June 2014, {"}Changing Dietary Behaviour: Physiology Through to Practice{"}",

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T1 - Exposure to aflatoxin from groundnut among Senegalese adults

AU - Watson, S.

AU - Atehnkeng, J.

AU - Diedhiou, P. Madiallacké

AU - Bandyopadhyay, R.

AU - Srey, C.

AU - Wild, C. P.

AU - Gong, Y. Y.

N1 - Abstract from Irish Section Meeting, 18-20 June 2014, "Changing Dietary Behaviour: Physiology Through to Practice"

PY - 2014/1

Y1 - 2014/1

U2 - 10.1017/S0029665114001293

DO - 10.1017/S0029665114001293

M3 - Meeting abstract

SN - 0029-6651

VL - 73

JO - Proceedings of the Nutrition Society

JF - Proceedings of the Nutrition Society

IS - OCE2

M1 - E98

ER -