Fingerprinting black tea: when spectroscopy meets machine learning a novel workflow for geographical origin identification

Yicong Li, Natasha Logan, Brian Quinn, Yunhe Hong, Nicholas Birse, Hao Zhu, Simon Haughey, Christopher T. Elliott, Di Wu*

*Corresponding author for this work

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20 Citations (Scopus)
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Biochemistry, Genetics and Molecular Biology

Computer Science

Chemistry

Food Science