Fish Consumption is Associated With Lower Heart Rates

J. Dallongeville, John Yarnell, P. Ducimetiere, D. Arveiler, J. Ferrieres, M. Montaye, G. Luc, Alun Evans, A. Bingham, B. Hass, J.B. Ruidavets, P. Amouyel

Research output: Contribution to journalArticlepeer-review

117 Citations (Scopus)
Original languageEnglish
Pages (from-to)820-825
Number of pages6
Issue number7
Publication statusPublished - 19 Aug 2003

ASJC Scopus subject areas

  • Physiology
  • Cardiology and Cardiovascular Medicine

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