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Identification of tetramethylarsonium in rice grains with elevated arsenic content

  • Helle R Hansen
  • , Andrea Raab
  • , Adam H Price
  • , Guilan Duan
  • , Yongguan Zhu
  • , Gareth J Norton
  • , Jörg Feldmann
  • , Andrew A Meharg

Research output: Contribution to journal › Article › peer-review

Abstract

Tetramethylarsonium has for the first time been identified in a commercially grown food product, rice, constituting up to 5.8% of the total arsenic in the rice.
Original languageEnglish
Pages (from-to)32-4
Number of pages3
JournalJournal of environmental monitoring : JEM
Volume13
Issue number1
DOIs
Publication statusPublished - Jan 2011

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

ASJC Scopus subject areas

  • Management, Monitoring, Policy and Law
  • Public Health, Environmental and Occupational Health

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