Microbiological Interactions with Cold Plasma

Paula Bourke, Dana Zuizina, Lu Han, P.J. Cullen, Brendan F. Gilmore

Research output: Contribution to journalArticlepeer-review

121 Citations (Scopus)
549 Downloads (Pure)

Abstract

There is a diverse range of microbiological challenges facing the food, healthcare and clinical sectors. The increasing and pervasive resistance to broad-spectrum antibiotics and health related concerns with many biocidal agents drives research for novel and complementary antimicrobial approaches. Biofilms display increased mechanical and antimicrobial stability and are the subject of extensive research. Cold plasmas (CP) have rapidly evolved as a technology for microbial decontamination, wound healing and cancer treatment, owing to the chemical and bio-active radicals generated known collectively as reactive oxygen (ROS) and nitrogen species (RONS). This review outlines the basics of CP technology and discusses interactions with a range of microbiological targets. Advances in mechanistic insights are presented and applications to food and clinical issues are discussed. The possibility of tailoring CP to control specific microbiological challenges is apparent. This review focuses on microbiological issues in relation to food and health care associated human infections, the role of CP in their elimination and the current status of plasma mechanisms of action.
Original languageEnglish
Pages (from-to)308-324
Number of pages17
JournalJournal of applied microbiology
Volume123
Issue number2
Early online date22 Jun 2017
DOIs
Publication statusPublished - Aug 2018

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