Nut intake and 5-year changes in body weight and obesity risk in adults: results from the EPIC-PANACEA study

  • H. Freisling
  • , H. Noh
  • , N. Slimani
  • , V. Chajes
  • , A. M. May
  • , P. H. Peeters
  • , E. Weiderpass
  • , A. J. Cross
  • , G. Skeie
  • , M. Jenab
  • , F. R. Mancini
  • , M. C. Boutron-Ruault
  • , G. Fagherazzi
  • , V. A. Katzke
  • , T. Kuhn
  • , A. Steffen
  • , H. Boeing
  • , A. Tjonneland
  • , C. Kyro
  • , C. P. Hansen
  • K. Overvad, E. J. Duell, D. Redondo-Sanchez, P. Amiano, C. Navarro, A. Barricarte, A. Perez-Cornago, K. K. Tsilidis, D. Aune, H. Ward, A. Trichopoulou, A. Naska, P. Orfanos, G. Masala, C. Agnoli, F. Berrino, R. Tumino, C. Sacerdote, A. Mattiello, H. B. Bueno-de-Mesquita, U. Ericson, E. Sonestedt, A. Winkvist, T. Braaten, I. Romieu, J. Sabate

Research output: Contribution to journalArticlepeer-review

63 Citations (Scopus)
Original languageUndefined/Unknown
Pages (from-to)2399-2408
Number of pages10
JournalEuropean Journal of Nutrition
Volume57
Issue number7
DOIs
Publication statusPublished - 2018

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