@conference{68b14eb710ee44e9ad330610349a4e62,
title = "Polyphenol bioavailability is affected by the food matrix: illustrative fates of caffeoyl-quinic acids in coffee and apple beverages",
author = "E. Richling and T. Erk and S. Hagl and K. Kahle and H. Bergmann and P. Schreier and H. Steiling and M. Renouf and C. Janzowski and H. Dietrich and G. Williamson",
year = "2010",
language = "English",
note = "25th International Conference on Polyphenols ; Conference date: 05-07-2010 Through 08-07-2010",
}