Rapid evaporative ionisation mass spectrometry and direct analysis in real time-mass spectrometry as techniques to rapidly determine poultry meat characteristics

Nicholas Birse, Olivier Chevallier, Sara Stead, Steven D. Pringle, Vit Kosek, Vojtech Hrbek, Jana Hajšlová, Christopher Elliott

Research output: Contribution to conferencePoster

Original languageEnglish
Publication statusPublished - 01 Jun 2020
Event68th Conference on Mass Spectrometry and Allied Topics -
Duration: 01 Jun 202030 Jun 2020
Conference number: 68
https://www.asms.org/conferences/asms-2020-reboot

Conference

Conference68th Conference on Mass Spectrometry and Allied Topics
Abbreviated titleASMS 2020 Reboot
Period01/06/202030/06/2020
Internet address

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