Serum amyloid A decreases following fruit and vegetable intake

N. Nadeem, Jayne Woodside, Ian Young, Jane McEneny

Research output: Contribution to conference › Paper

Original language	English
Pages	1-1
Number of pages	1
Publication status	Published - Jun 2011
Event	European Atherosclerosis Society - Gothenburg, Sweden Duration: 01 Jun 2011 → 01 Jun 2011

Conference	European Atherosclerosis Society
Country	Sweden
City	Gothenburg
Period	01/06/2011 → 01/06/2011

Nadeem, N., Woodside, J., Young, I., & McEneny, J. (2011). Serum amyloid A decreases following fruit and vegetable intake. 1-1. Paper presented at European Atherosclerosis Society, Gothenburg, Sweden.

Nadeem, N. ; Woodside, Jayne ; Young, Ian ; McEneny, Jane. / Serum amyloid A decreases following fruit and vegetable intake. Paper presented at European Atherosclerosis Society, Gothenburg, Sweden.1 p.

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title = "Serum amyloid A decreases following fruit and vegetable intake",

author = "N. Nadeem and Jayne Woodside and Ian Young and Jane McEneny",

year = "2011",

month = "6",

language = "English",

pages = "1--1",

note = "European Atherosclerosis Society ; Conference date: 01-06-2011 Through 01-06-2011",

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Nadeem, N, Woodside, J , Young, I & McEneny, J 2011, 'Serum amyloid A decreases following fruit and vegetable intake', Paper presented at European Atherosclerosis Society, Gothenburg, Sweden, 01/06/2011 - 01/06/2011 pp. 1-1.

2011. 1-1 Paper presented at European Atherosclerosis Society, Gothenburg, Sweden.

Research output: Contribution to conference › Paper

TY - CONF

T1 - Serum amyloid A decreases following fruit and vegetable intake

AU - Nadeem, N.

AU - Woodside, Jayne

AU - Young, Ian

AU - McEneny, Jane

PY - 2011/6

Y1 - 2011/6

M3 - Paper

SP - 1

EP - 1

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Nadeem N, Woodside J , Young I, McEneny J. Serum amyloid A decreases following fruit and vegetable intake. 2011. Paper presented at European Atherosclerosis Society, Gothenburg, Sweden.