The association between dietary flavonoid and lignan intakes and incident type 2 diabetes in European populations: the EPIC-InterAct study

R. Zamora-Ros, N. G. Forouhi, S. J. Sharp, C. A. Gonzalez, B. Buijsse, M. Guevara, Y. T. van der Schouw, P. Amiano, H. Boeing, L. Bredsdorff, F. Clavel-Chapelon, G. Fagherazzi, E. J. Feskens, P. W. Franks, S. Grioni, V. Katzke, T. J. Key, K. T. Khaw, T. Kuhn, G. MasalaA. Mattiello, E. Molina-Montes, P. M. Nilsson, K. Overvad, F. Perquier, J. R. Quiros, I. Romieu, C. Sacerdote, A. Scalbert, M. Schulze, N. Slimani, A. M. Spijkerman, A. Tjonneland, M. J. Tormo, R. Tumino, A. Dl van der, C. Langenberg, E. Riboli, N. J. Wareham

Research output: Contribution to journalArticlepeer-review

87 Citations (Scopus)
Original languageUndefined/Unknown
Pages (from-to)3961-70
Number of pages10
JournalDiabetes Care
Issue number12
Publication statusPublished - 2013

Cite this