The Effect of Plasma Treated Water Unit Processes on the Food Quality Characteristics of Fresh-Cut Endive

Uta Schnabel, Oliver Handorf, Hauke Winter, Thomas Weihe, Christoph Weit, Jan Schäfer, Jörg Stachowiak, Daniela Boehm, Harald Below, Paula Bourke, Jörg Ehlbeck

Research output: Contribution to journal › Article › peer-review

2 Citations (Scopus)
13 Downloads (Pure)

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Agriculture & Biology

Medicine & Life Sciences