The effects of oxidation on the antithrombotic properties of tea lipids against PAF, thrombin, collagen, and ADP

Alexandros Tsoupras , Ronan Lordan , Jack Harrington , Rebecca Pienaar , Karen Devaney , Stephanie Heaney, Tassos Koidis, Ioannis Zabetakis *

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

11 Citations (Scopus)
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