The use of handheld near-infrared reflectance spectroscopy (NIRS) for the proximate analysis of poultry feed and to detect melamine adulteration of soya bean meal

Simon A. Haughey*, Pamela Galvin-King, Astrid Malechaux, Christopher T. Elliott

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

18 Citations (Scopus)

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Engineering & Materials Science