Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants

Hervé Hoste; Griselda Meza-Ocampos; Sarah Marchand; Smaragda Sotiraki; Katerina Sarasti; Berit M. Blomstrand; Andrew R. Williams; Stig M. Thamsborg; Spiridoula Athanasiadou; Heidi L. Enemark; Juan Felipe Torres Acosta; Gabriella Mancilla-Montelongo; Carlos Sandoval Castro; Livio M. Costa-Junior; Helder Louvandini; Dauana Mesquita Sousa; Juha Pekka Salminen; Maarit Karonen; Marika Engstrom; Johannes Charlier; Vincent Niderkorn; Eric R. Morgan

doi:10.1051/parasite/2022010

Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants

Hervé Hoste^*, Griselda Meza-Ocampos, Sarah Marchand, Smaragda Sotiraki, Katerina Sarasti, Berit M. Blomstrand, Andrew R. Williams, Stig M. Thamsborg, Spiridoula Athanasiadou, Heidi L. Enemark, Juan Felipe Torres Acosta, Gabriella Mancilla-Montelongo, Carlos Sandoval Castro, Livio M. Costa-Junior, Helder Louvandini, Dauana Mesquita Sousa, Juha Pekka Salminen, Maarit Karonen, Marika Engstrom, Johannes CharlierVincent Niderkorn, Eric R. Morgan

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

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Abstract

Previous studies have illustrated that different bioactive legume fodders containing condensed tannins might represent one of the options for integrated sustainable control of gastrointestinal nematodes (GIN) in ruminants, which may help address the worldwide development of resistance to synthetic anthelmintics. More recently, impetus has been given to assess the potential antiparasitic activity of less conventional resources, represented by different agro-industrial by-products (AIBPs). This review presents in vitro and in vivo results obtained with a range of tannin-containing AIBPs of various geographical and botanical origins, namely AIBP of nuts, temperate and tropical barks, carob, coffee and cocoa. They tend to confirm the "proof of concept"for their antiparasitic effects and also for other aspects of ruminant production in an agro-ecological context. Socio-economic aspects of the exploitation of such non-conventional resources are also discussed as potential models of the circular economy, by using waste. The different modes of use of these resources are presented in this review, as well as strengths, weaknesses, opportunities, and threats (SWOT) analyses to illustrate the advantages and limitations of on-farm use.

Original language	English
Article number	10
Journal	Parasite
Volume	29
DOIs	https://doi.org/10.1051/parasite/2022010
Publication status	Published - 28 Feb 2022

Bibliographical note

Funding Information:
Acknowledgements. This review is based upon work from COST Action COMBAR CA16230, supported by COST (European Cooperation in Science and Technology). This is also part to the LIFE project MICLIFEED (LIFE20 CCM/GR/001703)

Funding Information:
– the co-authors of Brazil were financed in part by the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior – Brasil (CAPES) – Finance Code 001, and,

Funding Information:
– ERM acknowledges the support of UK Research and Innovation grant BB/S014748/1.

Funding Information:
– the co-authors of Denmark, Norway and Scotland wish to acknowledge financial help from the BarkCure project, funded by the Norwegian Research Council through the Bionær programme, grant number 268264,

Publisher Copyright:
©

Keywords

Anthelmintic resistance
Circular economy
Gastrointestinal nematodes
Plant secondary metabolites
Plant specialised metabolites
Tannins

ASJC Scopus subject areas

Parasitology
Animal Science and Zoology
veterinary (miscalleneous)
Insect Science
Infectious Diseases

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1051/parasite/2022010Licence: CC BY

Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants
Copyright 2022 the authors. This is an open access article published under a Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the author and source are cited.
Final published version, 553 KBLicence: CC BY

Cite this

Hoste, H., Meza-Ocampos, G., Marchand, S., Sotiraki, S., Sarasti, K., Blomstrand, B. M., Williams, A. R., Thamsborg, S. M., Athanasiadou, S., Enemark, H. L., Torres Acosta, J. F., Mancilla-Montelongo, G., Castro, C. S., Costa-Junior, L. M., Louvandini, H., Sousa, D. M., Salminen, J. P., Karonen, M., Engstrom, M., ... Morgan, E. R. (2022). Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants. Parasite, 29, Article 10. https://doi.org/10.1051/parasite/2022010

@article{90d2dbb326a845b49321ce22a2544c3a,

title = "Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants",

abstract = "Previous studies have illustrated that different bioactive legume fodders containing condensed tannins might represent one of the options for integrated sustainable control of gastrointestinal nematodes (GIN) in ruminants, which may help address the worldwide development of resistance to synthetic anthelmintics. More recently, impetus has been given to assess the potential antiparasitic activity of less conventional resources, represented by different agro-industrial by-products (AIBPs). This review presents in vitro and in vivo results obtained with a range of tannin-containing AIBPs of various geographical and botanical origins, namely AIBP of nuts, temperate and tropical barks, carob, coffee and cocoa. They tend to confirm the {"}proof of concept{"}for their antiparasitic effects and also for other aspects of ruminant production in an agro-ecological context. Socio-economic aspects of the exploitation of such non-conventional resources are also discussed as potential models of the circular economy, by using waste. The different modes of use of these resources are presented in this review, as well as strengths, weaknesses, opportunities, and threats (SWOT) analyses to illustrate the advantages and limitations of on-farm use. ",

keywords = "Anthelmintic resistance, Circular economy, Gastrointestinal nematodes, Plant secondary metabolites, Plant specialised metabolites, Tannins",

author = "Herv{\'e} Hoste and Griselda Meza-Ocampos and Sarah Marchand and Smaragda Sotiraki and Katerina Sarasti and Blomstrand, {Berit M.} and Williams, {Andrew R.} and Thamsborg, {Stig M.} and Spiridoula Athanasiadou and Enemark, {Heidi L.} and {Torres Acosta}, {Juan Felipe} and Gabriella Mancilla-Montelongo and Castro, {Carlos Sandoval} and Costa-Junior, {Livio M.} and Helder Louvandini and Sousa, {Dauana Mesquita} and Salminen, {Juha Pekka} and Maarit Karonen and Marika Engstrom and Johannes Charlier and Vincent Niderkorn and Morgan, {Eric R.}",

note = "Funding Information: Acknowledgements. This review is based upon work from COST Action COMBAR CA16230, supported by COST (European Cooperation in Science and Technology). This is also part to the LIFE project MICLIFEED (LIFE20 CCM/GR/001703) Funding Information: – the co-authors of Brazil were financed in part by the Coordena{\c c}{\~a}o de Aperfei{\c c}oamento de Pessoal de N{\'i}vel Superior – Brasil (CAPES) – Finance Code 001, and, Funding Information: – ERM acknowledges the support of UK Research and Innovation grant BB/S014748/1. Funding Information: – the co-authors of Denmark, Norway and Scotland wish to acknowledge financial help from the BarkCure project, funded by the Norwegian Research Council through the Bion{\ae}r programme, grant number 268264, Publisher Copyright: {\textcopyright} ",

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Hoste, H, Meza-Ocampos, G, Marchand, S, Sotiraki, S, Sarasti, K, Blomstrand, BM, Williams, AR, Thamsborg, SM, Athanasiadou, S, Enemark, HL, Torres Acosta, JF, Mancilla-Montelongo, G, Castro, CS, Costa-Junior, LM, Louvandini, H, Sousa, DM, Salminen, JP, Karonen, M, Engstrom, M, Charlier, J, Niderkorn, V & Morgan, ER 2022, 'Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants', Parasite, vol. 29, 10. https://doi.org/10.1051/parasite/2022010

TY - JOUR

T1 - Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants

AU - Hoste, Hervé

AU - Meza-Ocampos, Griselda

AU - Marchand, Sarah

AU - Sotiraki, Smaragda

AU - Sarasti, Katerina

AU - Blomstrand, Berit M.

AU - Williams, Andrew R.

AU - Thamsborg, Stig M.

AU - Athanasiadou, Spiridoula

AU - Enemark, Heidi L.

AU - Torres Acosta, Juan Felipe

AU - Mancilla-Montelongo, Gabriella

AU - Castro, Carlos Sandoval

AU - Costa-Junior, Livio M.

AU - Louvandini, Helder

AU - Sousa, Dauana Mesquita

AU - Salminen, Juha Pekka

AU - Karonen, Maarit

AU - Engstrom, Marika

AU - Charlier, Johannes

AU - Niderkorn, Vincent

AU - Morgan, Eric R.

N1 - Funding Information: Acknowledgements. This review is based upon work from COST Action COMBAR CA16230, supported by COST (European Cooperation in Science and Technology). This is also part to the LIFE project MICLIFEED (LIFE20 CCM/GR/001703) Funding Information: – the co-authors of Brazil were financed in part by the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior – Brasil (CAPES) – Finance Code 001, and, Funding Information: – ERM acknowledges the support of UK Research and Innovation grant BB/S014748/1. Funding Information: – the co-authors of Denmark, Norway and Scotland wish to acknowledge financial help from the BarkCure project, funded by the Norwegian Research Council through the Bionær programme, grant number 268264, Publisher Copyright: ©

PY - 2022/2/28

Y1 - 2022/2/28

N2 - Previous studies have illustrated that different bioactive legume fodders containing condensed tannins might represent one of the options for integrated sustainable control of gastrointestinal nematodes (GIN) in ruminants, which may help address the worldwide development of resistance to synthetic anthelmintics. More recently, impetus has been given to assess the potential antiparasitic activity of less conventional resources, represented by different agro-industrial by-products (AIBPs). This review presents in vitro and in vivo results obtained with a range of tannin-containing AIBPs of various geographical and botanical origins, namely AIBP of nuts, temperate and tropical barks, carob, coffee and cocoa. They tend to confirm the "proof of concept"for their antiparasitic effects and also for other aspects of ruminant production in an agro-ecological context. Socio-economic aspects of the exploitation of such non-conventional resources are also discussed as potential models of the circular economy, by using waste. The different modes of use of these resources are presented in this review, as well as strengths, weaknesses, opportunities, and threats (SWOT) analyses to illustrate the advantages and limitations of on-farm use.

AB - Previous studies have illustrated that different bioactive legume fodders containing condensed tannins might represent one of the options for integrated sustainable control of gastrointestinal nematodes (GIN) in ruminants, which may help address the worldwide development of resistance to synthetic anthelmintics. More recently, impetus has been given to assess the potential antiparasitic activity of less conventional resources, represented by different agro-industrial by-products (AIBPs). This review presents in vitro and in vivo results obtained with a range of tannin-containing AIBPs of various geographical and botanical origins, namely AIBP of nuts, temperate and tropical barks, carob, coffee and cocoa. They tend to confirm the "proof of concept"for their antiparasitic effects and also for other aspects of ruminant production in an agro-ecological context. Socio-economic aspects of the exploitation of such non-conventional resources are also discussed as potential models of the circular economy, by using waste. The different modes of use of these resources are presented in this review, as well as strengths, weaknesses, opportunities, and threats (SWOT) analyses to illustrate the advantages and limitations of on-farm use.

KW - Anthelmintic resistance

KW - Circular economy

KW - Gastrointestinal nematodes

KW - Plant secondary metabolites

KW - Plant specialised metabolites

KW - Tannins

U2 - 10.1051/parasite/2022010

DO - 10.1051/parasite/2022010

M3 - Article

C2 - 35225785

AN - SCOPUS:85125429749

SN - 1252-607X

VL - 29

JO - Parasite

JF - Parasite

M1 - 10

ER -

Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants

Abstract

Bibliographical note

Keywords

ASJC Scopus subject areas

UN SDGs

Access to Document

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Cite this