Volatile organic compounds in food security: the role of neglected and underutilized legumes

J. Grebosz, S. U. Dandare, A. D. Ibrahim*, A. A. Aliero

*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceedingChapter

1 Citation (Scopus)

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Earth and Planetary Sciences

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Biochemistry, Genetics and Molecular Biology